Tao House Bistro

As big fans of Me Wah, we got a little bit excited to discover their former Chef was starring in the next iteration of...

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Brother Mine

To live in the ‘burbs and walk to a great restaurant is a bit fancy-schmancy. The rise in suburban restaurants is a sign of...

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Dinner with Mr Good Guy

Why would you choose Mr Good Guy, Hobart’s newest Asian restaurant, from the slather of Asian restaurants in town? We can think of five...

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Cascade on Collins

Hobartians will tell you that Thylacine sightings are not that uncommon. In fact there’s one that’s always in Collins Street. Former mascot to the...

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Bar Wa Izakaya

It’s a bar in the style of a Japanese gastro pub, a relaxed place to enjoy a drink and add a couple of small...

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The Old Wharf

The typology of hotel restaurants goes like this: mass bain marie, primacy of the tourist, and feature restaurant. The growing trend for higher-end hotels...

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Standard Drinks

Where can a gal get a drink around here? As luck may have it, just a hop, skip and jump away since This Girl...

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Kaiju – Can Bar

Scott Marshall is selling canned beer from a hole-in-the-wall on Elizabeth Street styled in kitsch. He calls it Kaiju after the Japanese cult classic ‘strange...

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Music Bar

The whole point of a music bar is the music. Breaking with common sense, I booked Boozy Friday Lunch Friend at the revamped Music Bar, formerly...

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